Chalo Chatu:Today's featured article/March 15, 2018: Difference between revisions
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{{TFAIMAGE|Meilie Meal.jpg}} '''Mealie-meal''' is a relatively coarse flour (much coarser than cornflour or cornstarch) made from [[maize]] which is known as '''mielies'''or '''mealies''' in southern Africa, from the Portuguese ''milho''. The Portuguese had originally brought corn from the Americas to [[Africa]]. | {{TFAIMAGE|Meilie Meal.jpg}} '''Mealie-meal''' is a relatively coarse flour (much coarser than cornflour or cornstarch) made from [[maize]] which is known as '''mielies'''or '''mealies''' in southern Africa, from the Portuguese ''milho''. The Portuguese had originally brought corn from the Americas to [[Africa]]. It is a food that was originally eaten by the Voortrekkers during The Great Trek, but has become the staple diet of Black Africans, because of its ability to be stored without refrigeration, it is cheap and abundant in all shops and markets. {{TFAFULL|Mielie-meal}} | ||
{{TFArecentlist| | {{TFArecentlist| | ||
* [[Rungano Nyoni]] | * [[Rungano Nyoni]] | ||
Revision as of 13:01, 7 March 2018
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Mealie-meal is a relatively coarse flour (much coarser than cornflour or cornstarch) made from maize which is known as mieliesor mealies in southern Africa, from the Portuguese milho. The Portuguese had originally brought corn from the Americas to Africa. It is a food that was originally eaten by the Voortrekkers during The Great Trek, but has become the staple diet of Black Africans, because of its ability to be stored without refrigeration, it is cheap and abundant in all shops and markets. (Full article...)
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